Hibiscus Spring Cocktail

Seasonal cocktails are a great way to mix things up! This simple drink recipe is made with our organic hibiscus flowers, giving you a delicious floral flavor. Hibiscus flowers are packed with antioxidants and are often used to make tea that relieves stomach discomfort. Enjoy this cocktail outside on a warm spring day!

Ingredients: 

• 3 strawberries
• 1 teaspoon FeelGood™ Hibiscus Flowers
• 1/2 cup hot water
• 2 ounces cranberry juice
• 2 ounces St. Germain Elderberry Liqueur

Instructions:

• Muddle three strawberries in a cocktail shaker.
• Steep hibiscus in hot water for 5 minutes then strain the liquid into the shaker.
• Add cranberry juice and elderberry liqueur. 
• Add about a cup of ice and shake away! 
• Pour into a glass with ice and enjoy your spring cocktail!